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Roast pork from Salzachtaler free-range pork

Roast pork from Salzachtaler free-range pork

Schweinsbraten vom Salzachtaler Freilauf-Schwein

€18.90

The Highlander · Vienna

  • Cereals containing gluten
  • Eggs
  • Milk
  • Celery
  • Mustard
  • Sesame seeds
  • Sulphur dioxide and sulphites

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein22%
    22%
  • Fat63%
    63%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slow-roasted pork typically seasoned with herbs and served with gravy.

Cuisine
Austrian

Typical ingredients

  • pork
  • onions
  • spices
  • gravy

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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