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Pink Roasted Venison Loin / Juniper Buckwheat Crust / Chestnut Puree / Brussels Sprouts / Plum

Pink Roasted Venison Loin / Juniper Buckwheat Crust / Chestnut Puree / Brussels Sprouts / Plum

ROSA GEBRATENER HIRSCHRÜCKEN / WACHOLDER-BUCHWEIZENKRUSTE / MARONIPÜREE / KOHLSPROSSEN / ZWETSCHKE

€44

Ristorante Settimo Cielo · Vienna

  • Milk
  • Celery
  • Mustard
  • Sulphur dioxide and sulphites
  • Soybeans

Information about this dish is being prepared.

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