"Dongxiang" Lamb
"Dongxiang" Lamm
€23.90
Restaurant Wang · Vienna
- Cereals containing gluten
- Soybeans
- Sulphur dioxide and sulphites
- Molluscs
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein27%
- Fat67%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lamb prepared in the style of the Dongxiang people, typically featuring strong spices and aromatic herbs.
- Cuisine
- Chinese (Dongxiang)
- Origin
- Dongxiang, China
Typical ingredients
- lamb
- spices
- garlic
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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