Galaktoboureko
€9.90
Restaurant Orpheas · Vienna
Phyllo pastry with semolina pudding and vanilla ice cream.
- Cereals containing gluten
- Eggs
- Milk
- Nuts
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein7%
- Fat39%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dessert consisting of semolina custard baked in layers of phyllo pastry.
- Cuisine
- Greek
Typical ingredients
- phyllo pastry
- semolina
- milk
- vanilla ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Galaktoboureko: where else to eat it Back to the menu of Restaurant Orpheas