Nutrition
≈ 300 kcalper portion of about 200 g
- Protein10%
- Fat52%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mushrooms that have been battered or breaded and then deep-fried.
Typical ingredients
- mushrooms
- flour
- eggs
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Ireland
- Origin
- Ireland
Sources: Wikidata (CC0) ·
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Breaded mushrooms: where else to eat it Back to the menu of Restaurant Donaudelta