Vongole in white wine sauce
Vongole (R,O,G) in Weißweinsauce
€22
Nautilus · Vienna
Vongole in white wine sauce.
- Molluscs
- Sulphur dioxide and sulphites
- Milk
Nutrition
≈ 250 kcalper portion of about 350 g
- Protein32%
- Fat44%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Clams cooked in a light sauce made from white wine and garlic.
- Cuisine
- Italian (Mediterranean)
Typical ingredients
- clams
- white wine
- garlic
- olive oil
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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