Nutrition
≈ 220 kcal± 30% · per portion of about 152 g
- Protein4.7 g
- Fat4.1 g
- Carbohydrates39 g
- of which saturates
- 0.9 g
- of which sugars
- 3.7 g
- Fibre
- 2.1 g
- Salt
- 1.2 g
Vitamins and minerals, % of reference intake
- Vitamin B12 63%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central
About the dish
A vegetarian sushi roll filled with fresh avocado slices.
- Cuisine
- Japanese
Typical ingredients
- sushi rice
- nori
- avocado
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Avocado Maki: where else to eat it Back to the menu of Mono Sushi Bar