Nutrition
≈ 700 kcalper portion of about 400 g
- Protein20%
- Fat28%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced beef marinated in a sweet and savory sauce, typically stir-fried and served with rice.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- beef
- soy sauce
- sugar
- sesame oil
- garlic
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?