Nutrition
≈ 400 kcalper portion of about 350 g
- Protein10%
- Fat47%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breakfast dish focused on crunchy textures, often featuring cereals, nuts, or toasted elements.
Typical ingredients
- cereal
- nuts
- seeds
- dried fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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