Braised Beef Ribs (Black Angus)
Geschmorte Rindsripperl (Black Angus)
€35.50
Klee am Hanslteich · Vienna
Braised beef ribs with root vegetables and puree.
- Cereals containing gluten
- Peanuts
- Milk
- Celery
- Mustard
- Sulphur dioxide and sulphites
Nutrition
≈ 750 kcalper portion of about 450 g
- Protein24%
- Fat60%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked beef ribs prepared with root vegetables and served with a smooth puree.
Typical ingredients
- black angus beef ribs
- root vegetables
- puree
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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