Salzburger Nockerl
Sweet soufflé-like dessert.
€24.80
Kardos Restaurant & Catering · Vienna · für 2 Personen
Sweet dessert served with cranberries.
- Cereals containing gluten
- Eggs
Information about this dish is being prepared.
History of the dish
Austria
- Origin
- Austria
Read more
Salzburger Nockerl (pl., Austro-Bavarian: Soizbuaga Noggal) are fluffy dumplings resembling a soufflé, traditionally served as dessert in Salzburg, Austria.
Excerpt from the Wikipedia article “Salzburger Nockerl” · version used · CC BY-SA 4.0
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