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Chicken liver Sichuan style

Chicken liver Sichuan style

Hühnerleber nach Sichuan-Art

€14

Hua Qiang · Vienna

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein26%
    26%
  • Fat64%
    64%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Chicken livers cooked with bold Sichuan spices, including chilies and peppercorns.

Cuisine
Chinese (Sichuan)
Origin
Sichuan, China

Typical ingredients

  • chicken liver
  • chili peppers
  • Sichuan peppercorns
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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