Crackling bread with red onion and cayenne pepper
Grammel-Brot mit rotem Zwiebel, Cayennepfeffer
€6.20
Harry's Augustin · Vienna
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein9%
- Fat61%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Bread topped with crispy pork cracklings, red onions, and cayenne pepper.
- Cuisine
- Austrian (Heuriger)
Typical ingredients
- bread
- pork cracklings
- red onion
- cayenne pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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