Original Wiener Schnitzel the "Real Veal" with parsley potatoes, cranberries and leaf salad

Original Wiener Schnitzel das "Echte vom Kalb" mit Petersilerdäpfeln, Preiselbeern und Blattsalat

€29.80

Gschamster Diener · Vienna

Nutrition

≈ 800 kcalper portion of about 450 g

Protein18%
18%
Fat49%
49%
Carbohydrates33%
33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A thin, breaded, and pan-fried veal cutlet served with parsley potatoes, cranberries, and a fresh salad.

Cuisine: Austrian (Viennese)
Origin: Vienna

Typical ingredients

veal
breadcrumbs
egg
parsley
potatoes
cranberries

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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