Nutrition
≈ 450 kcalper portion of about 150 g
- Protein5%
- Fat64%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic pastry consisting of layers of flaky puff pastry filled with a thick, sweetened cream or custard.
- Cuisine
- Austrian
Typical ingredients
- puff pastry
- cream
- sugar
- vanilla
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Naples
- Origin
- Naples
Did you like this dish?