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Fried caraway roast with napkin dumplings and warm bacon cabbage salad

Fried caraway roast with napkin dumplings and warm bacon cabbage salad

Gebratener Kümmerlbraten mit Serviettenknödel und warmen Speckkrautsalai

€14.90

Gasthaus zur Bast · Vienna

Nutrition

≈ 700 kcalper portion of about 450 g
  • Protein21%
    21%
  • Fat56%
    56%
  • Carbohydrates24%
    24%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Roasted meat seasoned with caraway, served with traditional bread dumplings and a warm cabbage salad with bacon.

Cuisine
Austrian

Typical ingredients

  • meat
  • caraway
  • bread
  • bacon
  • cabbage

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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