Nutrition
≈ 200 kcalper portion of about 350 g
- Protein48%
- Fat34%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory soup made from a base of fish stock and pieces of sea bass.
- Cuisine
- Mediterranean
Typical ingredients
- sea bass
- fish stock
- tomatoes
- onions
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?