Quark dumplings on homemade plum compote
Topfenknödel auf hausgemachtem Zwetschkenröster
€12.80
Entler Ein Restaurant · Vienna
- Cereals containing gluten
- Eggs
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein11%
- Fat21%
- Carbohydrates68%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sweet quark-based dumplings served with a traditional homemade plum compote.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- quark
- flour
- eggs
- plum
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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