
Chestnut Quark Dumplings
Maroni-Topfenknödel
€4.80
Das Schinakl · Vienna · 1. Stk.
Chestnut quark dumplings in biscuit cocoa crumbs.
- Cereals containing gluten
- Eggs
- Milk
- Nuts
- Sulphur dioxide and sulphites
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein10%
- Fat40%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sweet dumplings made from quark and chestnut puree, coated in cocoa-flavored breadcrumbs.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- quark
- chestnut puree
- flour
- eggs
- cocoa
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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