Nutrition
≈ 550 kcalper portion of about 400 g
- Protein26%
- Fat37%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A flavorful curry made with lamb and lentils, typically seasoned with a blend of spices and often including vegetables.
- Cuisine
- Indian (Parsi)
- Origin
- India
Typical ingredients
- lamb
- lentils
- onions
- tomatoes
- turmeric
- garam masala
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Lamb Dhansak: where else to eat it Back to the menu of Daily Spice