Nutrition
≈ 500 kcalper portion of about 350 g
- Protein24%
- Fat60%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fiery chicken curry from the Kolhapur region, known for its intense spice level and use of dried red chilies.
- Cuisine
- Indian (Maharashtrian)
- Origin
- Kolhapur, India
Typical ingredients
- chicken
- dried red chilies
- coconut
- garlic
- ginger
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Chicken Kolhapuri: where else to eat it Back to the menu of Daily Spice