Nutrition
≈ 300 kcalper portion of about 300 g
- Protein18%
- Fat27%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A North Indian curry made with red kidney beans simmered in a thick, spiced tomato and onion sauce. It is typically served with rice or flatbread.
- Cuisine
- Indian
Typical ingredients
- kidney beans
- tomatoes
- onions
- garlic
- ginger
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Rajma Masala: where else to eat it Back to the menu of Daily Spice