Warm apple or quark strudel with vanilla ice cream
Warmer Apfel- oder Topfenstrudel mit Vanilleeis
€7.50
Café Diglas im Schottenstift · Vienna
Warm apple or quark strudel with vanilla ice cream.
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein7%
- Fat43%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm pastry filled with apples or quark, served with vanilla ice cream.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- pastry dough
- apple
- quark
- vanilla ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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