Nutrition
≈ 400 kcalper portion of about 500 g
- Protein24%
- Fat43%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional assortment of various soups served together, often representing classic Viennese soup culture.
- Cuisine
- Austrian (Viennese)
- Origin
- Vienna
Typical ingredients
- various broths
- meat
- vegetables
- dumplings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Old Viennese Soup Pot: where else to eat it Back to the menu of Café Diglas im Schottenstift