Nutrition
≈ 750 kcalper portion of about 500 g
- Protein16%
- Fat47%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A substantial breakfast spread typically including a variety of breads, cold cuts, cheeses, and eggs.
- Cuisine
- Austrian (Viennese)
- Origin
- Vienna, Austria
Typical ingredients
- bread
- cold cuts
- cheese
- eggs
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Large Breakfast: where else to eat it Back to the menu of Café Diglas im Schottenstift