Nutrition
≈ 200 kcalper portion of about 200 g
- Protein47%
- Fat44%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender octopus pieces served over a bed of fresh arugula and drizzled with a balsamic vinaigrette.
- Cuisine
- Greek
Typical ingredients
- octopus
- arugula
- balsamic vinegar
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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