
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein6%
- Fat50%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A multi-layered honey cake featuring soft sponge layers and a creamy filling. It is known for its distinct honey flavor and texture.
- Cuisine
- Russian
- Origin
- Russia
Typical ingredients
- honey
- flour
- sour cream
- sugar
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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