Mussels in wine-tomato sauce with grilled baguette
Mule w sosie winno-pomidorowym z grillowaną bagietką
PLN 66≈ €14.96
Żebra i Kości · Warsaw
Mussels in a wine-tomato sauce served with grilled baguette.
Nutrition
≈ 350 kcalper portion of about 400 g
- Protein30%
- Fat27%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels cooked in a sauce made of wine and tomatoes, served with toasted baguette.
- Cuisine
- European
Typical ingredients
- mussels
- white wine
- tomatoes
- garlic
- baguette
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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