Nutrition
≈ 1,200 kcalper portion of about 600 g
- Protein21%
- Fat64%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter featuring various types of fricassee, which are stews made of meat or poultry in a white sauce.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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