Nutrition
≈ 200 kcalper portion of about 300 g
- Protein18%
- Fat49%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing cold soup made from beets and kefir or yogurt, often garnished with hard-boiled egg and vegetables.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- beets
- kefir
- cucumber
- egg
- radish
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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