Veal brains with quail egg
MÓŻDŻEK CIELĘCY Z JAJKIEM PRZEPIÓRCZYM
PLN 69≈ €15.64
Mokotowska 69 · Warsaw
Nutrition
≈ 350 kcalper portion of about 150 g
- Protein25%
- Fat72%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A delicate appetizer featuring poached or lightly fried veal brains, often served with a quail egg.
- Cuisine
- European
Typical ingredients
- veal brains
- quail egg
- butter
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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