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Fusilli pasta with basil pesto baked with French goat cheese, tomato and spring onion salad with vinaigrette

Makaron Fusilli z pesto bazyliowym zapieczony z francuskim serem kozim, sałatka z pomidorów i dymki z winegretem

PLN 26≈ €5.89

Akademia Smaków · Warsaw

Baked fusilli pasta with basil pesto and goat cheese, served with a tomato salad.

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein11%
    11%
  • Fat50%
    50%
  • Carbohydrates38%
    38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Spiral pasta tossed in basil pesto and baked with goat cheese, served with a fresh side salad.

Cuisine
Italian

Typical ingredients

  • fusilli
  • basil pesto
  • goat cheese
  • tomato
  • spring onion

General information about this dish, not provided by the venue.

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