Mexican Chili con carne with three types of beans, tomatoes and peppers, cheese, tomato salsa, jalapeno, cream, Mexican rice, coriander
Meksykańskie Chili con carne z trzema rodzajami fasoli, pomidorami i papryką, ser, salsa pomidorowa, jalapeno, śmietana, ryż meksykański, kolendra
PLN 39≈ €8.84
Akademia Smaków · Warsaw
Chili con carne with beans, tomatoes, peppers, cheese and jalapeno, served with rice and coriander.
Nutrition
≈ 700 kcalper portion of about 500 g
- Protein20%
- Fat38%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy stew made with minced meat, various beans, and peppers, served alongside rice.
- Cuisine
- Mexican
- Origin
- null
Typical ingredients
- beef
- beans
- tomatoes
- peppers
- cheese
- rice
- jalapeno
General information about this dish, not provided by the venue.
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