Homemade potato gnocchi, Monte Veronese DOP d’Allevo Mezzano truffle fondue
Gnocchi di patate fatti in casa, fonduta di Monte Veronese DOP d’Allevo Mezzano al tartufo
€15.50
San Mattia · Verona
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein11%
- Fat53%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft potato dumplings served with a creamy fondue made from Monte Veronese cheese and truffles.
- Cuisine
- Italian
Typical ingredients
- potato
- flour
- monte veronese cheese
- truffle
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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