Platter
Tagliere
€20
Osteria da Ugo · Verona
Platter of Veneto cured meats, soppressa and smoked burratina.
Nutrition
≈ 650 kcalper portion of about 250 g
- Protein19%
- Fat78%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of cured meats and cheeses typical of the Veneto region, often served as a cold appetizer.
- Cuisine
- Italian (Veneto)
Typical ingredients
- soppressa
- smoked burratina
- cured meats
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Platter: where else to eat it Back to the menu of Osteria da Ugo