Rigatoni with Butcher ragù
Rigatoni al ragù Butcher
€15
Butcher Verona · Verona
Rigatoni with aged meat ragù and 20-month aged Grana Padano.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein19%
- Fat37%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish featuring rigatoni tubes tossed in a slow-cooked meat sauce and topped with aged cheese.
- Cuisine
- Italian
Typical ingredients
- rigatoni
- aged meat
- tomato
- grana padano
- onion
- carrot
- celery
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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