Cod, cauliflower cream, sweet and sour onion, olives
Baccalà, crema di cavolfiore, cipolla agrodolce, olive
€25
Benda · Verona
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein36%
- Fat46%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cod fish served with a cauliflower puree, sweet and sour onions, and olives.
- Cuisine
- Mediterranean
Typical ingredients
- cod
- cauliflower
- onion
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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