Grilled octopus with baked potatoes
Polpo alla griglia con patate al forno
€19
Taverna Capitan Uncino · Venice
Grilled octopus served with baked potatoes.
Nutrition
≈ 400 kcalper portion of about 400 g
- Protein28%
- Fat30%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender octopus tentacles grilled to perfection and served with crispy or soft oven-baked potato wedges.
- Cuisine
- Mediterranean
Typical ingredients
- octopus
- potatoes
- olive oil
- rosemary
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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