
Spaghetti with cuttlefish ink
Spaghetti al “nero di seppia”
€18
Taverna Capitan Uncino · Venice
Spaghetti prepared with cuttlefish ink sauce.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein17%
- Fat33%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spaghetti pasta tossed in a dark, savory sauce made from the ink of cuttlefish.
- Cuisine
- Italian
Typical ingredients
- spaghetti
- cuttlefish ink
- cuttlefish
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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