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Baked Gratinated Sea Bream with Vegetable Ratatouille

Baked Gratinated Sea Bream with Vegetable Ratatouille

Orata Gratinata al Forno con Ratatouille di Verdure

€18.50

Sivoli · Venice

Nutrition

≈ 400 kcalper portion of about 450 g
  • Protein32%
    32%
  • Fat45%
    45%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A whole or filleted sea bream baked in the oven with a crust of breadcrumbs or cheese, served alongside a stewed medley of Mediterranean vegetables.

Cuisine
Italian (Mediterranean)

Typical ingredients

  • sea bream
  • eggplant
  • zucchini
  • bell peppers
  • tomatoes
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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