Nutrition
≈ 450 kcalper portion of about 250 g
- Protein7%
- Fat58%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Assorted seasonal vegetables coated in a light batter and deep-fried until crispy.
- Cuisine
- Italian
Typical ingredients
- seasonal vegetables
- flour
- egg
- oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Battered Vegetables: where else to eat it Back to the menu of Ristorante San Trovaso