Nutrition
≈ 750 kcalper portion of about 400 g
- Protein31%
- Fat63%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A slow-cooked pork shank, often roasted or braised until tender.
- Cuisine
- Italian
Typical ingredients
- pork shank
- herbs
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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