Grilled Fiorentina sliced steak with roasted potatoes
Tagliata di Fiorentina alla griglia con patate al forno
€28
Osteria del Lovo · Venice
Grilled Fiorentina steak served with baked potatoes.
Nutrition
≈ 850 kcalper portion of about 500 g
- Protein27%
- Fat55%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced grilled T-bone steak, traditionally from the Florence region, served with roasted potato wedges.
- Cuisine
- Italian (Tuscan)
- Origin
- Florence, Italy
Typical ingredients
- beef steak
- potatoes
- olive oil
- rosemary
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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