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THE TARTE TATIN Chestnut tarte tatin with pears and custard

LA TARTE TATIN Tarte tatin di castagne alle pere e crema inglese

€8.80

Osteria Bancogiro · Venice

Nutrition

≈ 450 kcalper portion of about 200 g
  • Protein6%
    6%
  • Fat50%
    50%
  • Carbohydrates44%
    44%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic upside-down tart made with chestnuts and pears, served with custard.

Cuisine
French

Typical ingredients

  • chestnuts
  • pears
  • pastry
  • custard

General information about this dish, not provided by the venue.

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THE TARTE TATIN Chestnut tarte tatin with pears and custard: where else to eat it Back to the menu of Osteria Bancogiro