Linguine “Benedetto Cavalieri” with pea pesto
Linguine “Benedetto Cavalieri” con pesto di piselli
€19
Osteria Al Cantinon · Venice
Linguine con pesto di piselli e scaglie di ricotta affumicata.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein13%
- Fat39%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Linguine pasta tossed in a fresh pea pesto and topped with smoked ricotta shavings.
- Cuisine
- Italian
Typical ingredients
- linguine
- peas
- parmesan
- smoked ricotta
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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