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Homemade ravioli filled with buffalo ricotta, turnip greens and pine nuts with butter and thyme

Homemade ravioli filled with buffalo ricotta, turnip greens and pine nuts with butter and thyme

Ravioli fatti in casa ripieni di ricotta di bufala, cime di rapa e pinoli al burro e timo

€25

Osteria Ai Assassini · Venice

  • Cereals containing gluten
  • Eggs
  • Milk
  • Nuts

Nutrition

≈ 450 kcalper portion of about 300 g
  • Protein12%
    12%
  • Fat57%
    57%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Handmade pasta parcels filled with buffalo ricotta and turnip greens, finished with pine nuts, butter, and thyme.

Cuisine
Italian

Typical ingredients

  • ravioli
  • buffalo ricotta
  • turnip greens
  • pine nuts
  • butter
  • thyme

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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