Sautéed lagoon mussels
Saltata di cozze della laguna
€16
Hostaria Osottoosopra · Venice
Sauteed lagoon mussels.
Nutrition
≈ 300 kcalper portion of about 450 g
- Protein38%
- Fat40%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels harvested from lagoon waters, quickly sautéed with aromatics.
- Cuisine
- Italian
Typical ingredients
- mussels
- garlic
- parsley
- white wine
- olive oil
General information about this dish, not provided by the venue.
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