Cacio e pepe gnocchi with black cuttlefish and lemon zest
Gnocchi cacio e pepe con seppie al nero e zest di limone
€26
Hostaria Castello · Venice
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein14%
- Fat42%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Gnocchi prepared in a cacio e pepe style, combined with black cuttlefish ink and lemon zest.
- Cuisine
- Italian
Typical ingredients
- gnocchi
- cuttlefish
- cheese
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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