Cantabrian Anchovy fillets 50g with warm Brioche bread and Normandy butter
Filetti di Alici del Mar del Cantabrico 50gr con Pan Brioche caldo e Burro di Normandia
€30
Chat Qui Rit · Venice
Nutrition
≈ 400 kcalper portion of about 100 g
- Protein12%
- Fat73%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cantabrian anchovy fillets served with warm brioche and Normandy butter.
Typical ingredients
- anchovies
- brioche
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?