Mezzemaniche alla Pescatora with Scallop Carpaccio, Shrimp, “Garusoi” and Squid ink drops
Mezzemaniche alla Pescatora con Carpaccio di Capesante, Gamberi, “Garusoi” e Gocce al nero di Seppia
€34
Chat Qui Rit · Venice
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein26%
- Fat29%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Short pasta tubes served with scallop carpaccio, shrimp, and drops of squid ink.
Typical ingredients
- mezzemaniche
- scallops
- shrimp
- squid ink
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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